THE MODERN MINT BLOG

Jun27

Seasonal Food July

What is the seasonal food of July? What are the farmers and growers currently harvesting for our plates?

(Please note there are a few adverts on this page – why? Because we like the companies, they produce great food, and we want to encourage you to support their work – fuelling your body with the best food you can is important. As they say, it is better to pay the greengrocer than the doctor!)

Some pretty delicious stuff actually – this is the best of the British season and if it is locally grown and organic, you will hardly need to cook it (yesterday, from Riverford Organic, we got broad beans. They are already gone!)

Vegetables in season in July…

Samphire (get in quick with this one!)

Globe artichokes

Broad Beans

New Potatoes

Asparagus (though not for much longer! And the taste is so different to last month during the first week of harvesting…)

Wet garlic

Spinach

Runner beans

Nettles (use the young leaves, not the older ones… so cut a patch down if you have to and wait for them to resprout)

Lettuce

Radish

Elderflower (for champagne or cordial, of course)

Carrots

Cucumbers

French beans

Sugarsnap peas

Watercress

A number of herbs (for example basil, fennel and mint… don’t be mean when you cook, use a big handful!)

Fruit in season in July…

Gooseberries

Cherries

Blackcurrants

Redcurrants

Raspberries

Strawberries (for Wimbledon. Raspberries are just as good though!)

We hope you grow at least some vegetables, herbs or fruit in your garden (or on your balcony, or wherever…)

If we could recommend one plant to start with? Rosemary. It looks after itself, smells amazing and you can harvest it for cooking with or using in flower arrangements. Perfect.

For more on how to eat seasonably (and the taste benefits are enormous) you need to read these…

Nov19

Fernando Caruncho, A Couple More Interviews To Read…

Fernando Caruncho is a garden designer from Madrid. I am always inspired by his work – his clean lines, ‘green architecture’, sense of proportion, balance and minimal plant palette. This seems to bring out the atmosphere of the garden, the space, intensifying its… spirit. I have written about him a lot – here, for example… and here. But recently I have discovered a few more interviews with him, so thought I would link to his words as he always has something interesting to say, the opposite of prosaic. This first interview from the Society of Garden Designers will give you …

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Nov11

Talks Information 2021, Darren Lerigo Garden Club Speaker, Modern Mint

In 2021 I will be offering 5 talks – so if you are a Garden Club, Horticultural Society, WI, Probus group or club of some kind who needs a speaker, click on the link below to read a short document with all the details! Talks Information 2021 inc Zoom Darren Lerigo, Modern Mint There is an FAQ’s section included in the download, but if you have another question that needs answering then please do get in touch with me and ask it. I’m happy to help! Contact Me About A Talk For Your Group

Nov10

Book Yourself A Topiary Workshop In 2021

Charlotte Molesworth, my topiary mentor, and I are running our popular topiary workshop again in 2021. You can email me for details – or go here for information, your ticket and to find out about dates. Book A Spot On A Topiary Workshop, September 2021