THE MODERN MINT BLOG

Jun03

Organic Gardening

This post on organic gardening started with us chatting to a vegan. He was suggesting that the moment you mentioned to people you were vegan, they labelled you, judged you on the kind of person you are and the problems you would cause them if they invited you to dinner.

We feel the same happens when you mention to people you are an organic gardener, or you work your garden on organic principles.

They seem to lean away from you, as if you are dirty, and most definitely untidy (who could allow weeds in their garden? And it is no excuse just to grin and call them ‘wildflowers!’) They seem to turn away from you, as if you are about to spit an argument about not using pesticides right into their faces. They breathe in sharply, readying themselves to tell you why they spray a herbicide (to ease maintenance, to annihalate the roots of the plants they don’t want… and because organic gardening ‘just doesn’t work’…)

If they are an organic gardener mind, they will smile and laugh and clap you on the back as if you are their oldest friend, just returned from 6 months at sea. It is a lovely thing, to know you are part of the gang.

But still, that tense moment when you tell someone you garden organically, you have to be ready for it, because you just don’t know which way they will respond. This is a problem, this judgement, all because of the word organic.

What about just calling it gardening?

As with our vegan friend, who feels put into a box the moment he suggests he lives a life without animal products, we would love to see a change in attitude from the one side who garden with chemicals, and the other side who garden without. Instead of creating these tribes, affiliating ourselves with those who believe in what we believe, how about we strive to just see each other as an important (yet small) part of the natural world – its custodians?

Three cheers to the day then, when organic gardening is called gardening (just like it used to be called, before anyone had ever heard of something like weedkiller!)

Three cheers to the day when a vegan diet is called eating food.

And three cheers to anyone who gets out into their garden, rolls up their sleeves, and gets stuck into growing plants as well as they possibly can. And we, us organic gardeners, might just find that the more people garden the less chemicals they will use – after all, it happened to us, didn’t it?

 

Old Mucker Triple C Gallery Image
Old Mucker 100% Natural Fertiliser
100 Castor 300 dpi pksbronze new size
Copper gardening tools – copper helps naturally deter slugs and snails.
Nov06

Clipsham Yew Tree Avenue

With Chris Poole of the European Boxwood and Topiary Society we visited Clipsham Yew Tree Avenue in Rutland. Do you know it? Amazing place! Chris and I were teaching a topiary workshop in order to give local people the skills and technique, and tenacity! to help with the pruning of the avenue and elevate it to something even more special than it already is. Read more about the workshops here. We hope to run a further workshop in September 2026, as well as teach an advanced course too. Check the teaching page through the year as it will be updated …

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Nov06

Aesthetic Pruners Association – New Talk In December

An organisation I love and have been learning lots from in the last two years is the Aesthetic Pruners Association based in the USA. Sharing knowledge with them about clipping and the overlap – and differences! – in style is something worth exploring, so I recommend a visit to their website and to join onto their events and talks, which are all on Zoom meaning you can access them from anywhere in the world. No excuse not to learn! The next event will be led by Jocelyn Cohen and be about ancient trees in the British Landscape. This is such …

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Oct29

The Amelia Project – Episode 88: Didius Julianus

Friends of mine write a sitcom podcast called The Amelia Project (I wrote about this years ago, when they started it….!) December 2024 I had some fun playing the tiny part of Fornio in episode 88 – Didius Julianus. I have not listened to the episode yet, as I am clearly not an actor… and the thought of listening to my dulcet tones for the few minutes I’m in it just… makes me feel ill. But the recording and being in the studio was great fun, the real actors were hilarious and the script is brilliant – not just funny, …

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